InventHelp Inventor Develops Specially Formulated Fufu Product (DCD-275)
PITTSBURGH, Dec. 5, 2023 /PRNewswire/ — “I wanted to create a healthy new way to prepare and enjoy fufu,” said an inventor, from Upper Marlboro, Md., “so I invented the VEGGIE FU FU POWDER. My formula would serve as a viable option to carbohydrate-based fufu products.”
The invention offers a healthier alternative to conventional fufu products. In doing so, it reduces carbohydrate intake for those who consume fufu as a staple. It also could provide added health benefits and it could help with moving the bowels. The invention features a flavorful formula that is easy to prepare so it is ideal for health-conscious individuals and the elderly. Additionally, it is producible in various serving sizes and a prototype is available.
The original design was submitted to the Washington D.C. sales office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 22-DCD-275, InventHelp, 100 Beecham Drive, Suite 110, Pittsburgh, PA 15205-9801, or call (412) 288-1300 ext. 1368. Learn more about InventHelp’s Invention Submission Services at http://www.InventHelp.com.
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